Monday, July 19, 2010

GRILLED ROUND STEAK AND ONIONS

Hi there everyone.  I hope you all had a good weekend and stayed cool.  More heat is on the way.  Don't forget your pets in this heat, keep them cool and have plenty of cool water out for them too.

Today I have a great meal and a good money saver. I used to make this a lot when my kids were all at home.  It will serve 4 to 5 people. Your family will love it too.

GRILLED ROUND STEAK AND ONIONS

1 1/2 to 2 lb round steak
1 cup red wine
1/4 cup olive oil
1 tablespoon fresh rosemary chopped
2 cloves crushed garlic
salt and pepper
3 red onions
olive oil

Marinate the steak in a bag with the wine, olive oil, rosemary, garlic and salt and pepper.  Marinate in the refrigerator for at least 1/2 to 1 hour.  Cut the onions into thick slices and brush with olive oil and salt and pepper.  Cook the steak on the grill to medium.  Cook the onions on the grill at the same time.  When the steak is done, let it rest for 5 to 10 minutes then cut into 1/2" slices and serve with the grilled onions.
Potatoes on a skewer cut into 1 and 1/2" slices,  salted and peppered and buttered, wrapped in foil can be done on the grill to go along with this.  Also a nice green salad.

A great summer dinner that won't break the budget!

Thanks for stopping in today
Ciao
Grayce

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